Since their inception, the company has been dedicated to creating wines that reflect the essence of the territory. As the vines mature and the complexity of the soils increases, the unique beauty of their land is expressed in every bottle.
The wines are exclusively produced from the family estate, which includes three vineyards in the southern part of the Margaret River Wine Region: Hazel’s Vineyard and Farm, Calgardup Brook Vineyard, and Burnside Vineyard. In addition to Chardonnay and classic Bordeaux varieties, the company also explores alternative varieties such as Marsanne, Roussanne, Grenache, Mataro, and Zinfandel.